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A University of Wisconsin-Madison research team has developed a chemical process for the hydrolysis of biomass into sugars for subsequent processing into fuels and chemicals that delivers sugar yields approaching those of enzymatic hydrolysis. In an

The future of the visitor center on Route 130 in Sandwich is uncertain. After nearly 20 years in operation, the Cape Cod Canal Region Chamber of Commerce announced last week it would no longer manage the center. The visitor center was built by volunteers